The new version of Coffee Flavor Wheel, a new tool for cup testers, brings together the efforts of the American Fine Coffee Association and the world coffee research. As a tool, it must be very intuitive, easy to use, and very easy for users to use to analyze and describe coffee. Here are eight step-by-step ways to use the new version of coffee from beginner to advanced
2016-07-01 Boutique coffee eight steps play new edition flavorThe new version of Coffee Flavor Wheel, a new tool for cup testers, brings together the efforts of the American Fine Coffee Association and the world coffee research. As a tool, it must be very intuitive, easy to use, and very easy for users to use to analyze and describe coffee. Here are eight step-by-step ways to use the new version of coffee from beginner to advanced
2016-07-01 Boutique coffee eight steps play new edition flavorIllustration: cappuccino belongs to espresso. The coffee from the Italian coffee machine is rich in glycol, but relatively speaking, the practice is more complicated. Generally speaking, after professional training, a considerable level of fragrant Espresso can be extracted. If you have your own espresso machine, practice it in the way that Starbucks Professional Coffee offers. Note: dry cappuccino bubble
2014-07-15 Starbucks Starbucks cappuccino coffee cappuccino coffee productionIllustration: cappuccino belongs to espresso. The coffee from the Italian coffee machine is rich in glycol, but relatively speaking, the practice is more complicated. Generally speaking, after professional training, a considerable level of fragrant Espresso can be extracted. If you have your own espresso machine, practice it in the way that Starbucks Professional Coffee offers. Note: dry cappuccino bubble
2014-07-15 Starbucks Starbucks cappuccino coffee cappuccino coffee production1. Fragrance: the first step in cup evaluation is to evaluate the aroma of coffee beans. Grind 10 grams of coffee, put it in 3-5 sample cups, and then breathe hard at the gas released by the freshly crushed coffee cells. The characteristics of the aroma indicate the essence of the taste of coffee beans: the sweet smell indicates that its taste is sour; the pungent smell indicates that its taste is irritating. The power of aroma
2014-07-15 Coffee knowledgeIllustration: cappuccino belongs to espresso. The coffee from the Italian coffee machine is rich in glycol, but relatively speaking, the practice is more complicated. Generally speaking, after professional training, a considerable level of fragrant Espresso can be extracted. If you have your own espresso machine, practice it in the way that Starbucks Professional Coffee offers. Note: dry cappuccino bubble
2015-05-26 At home make a cup Buck Cabo Chino coffeeMoka Pot is a tool for extracting espresso. It is widely used in Europe and Latin America. It is called Italian trickling filter in the United States. The mocha pot is a coffee brewed by passing the pressurized steam directly through the coffee pressed powder and through the coffee pressed powder, extracting the inner essence of the coffee and brewing it with deep-roasted coffee beans.
2015-10-06 Illustration cartridge operation method processYou can add a little sugar and milk to the pure black coffee; you can also add spices such as cinnamon to the coffee as in Africa and Arabia; if you are not used to the bitter taste of coffee, you can also add a little juice you like to your coffee, but if you drink a cup of authentic black coffee, you can taste the rich flavor of the coffee itself, which will be seen as tasting coffee
2015-03-05 Coffee exquisite correct step you can in pure coffee a little bit also canIllustration: cappuccino belongs to espresso. The coffee from the Italian coffee machine is rich in glycol, but relatively speaking, the practice is more complicated. Generally speaking, after professional training, a considerable level of fragrant Espresso can be extracted. If you have your own espresso machine, practice it in the way that Starbucks Professional Coffee offers. Note: dry cappuccino bubble
2015-02-28 Buck Cabo Chino coffee making method common senseSiphon (siphon) coffee pot, also known as plug air pot, real pot, uses the principle of siphon to make coffee. The cooking process is full of experimental drama, and the conditioning process is simple, but the boiled coffee has a special mellow degree and aroma, which can not be compared with the ground coffee brewed by machine. This method is especially suitable for tasting non-heavily roasted coffee. Step: 1Step to rainbow
2014-07-16 Siphon kettle usage of siphon kettle stopper kettleMocha pots are becoming more and more common. Everyone feels good about this novel and good-looking coffee pot, and some people don't know how to use it at all, but buy it back as a pure decoration in the living room or wine cabinet because of its unique shape. Step 1: prepare the filtered hot water, preferably using the clear water filtered by an ordinary household water filter, calculated at 30 mg per cup, and measure what you need.
2015-03-04 Boil out different concentrated coffee mocha pot skillsStep 1: select the appropriate thickness of ground beans. The practice of siphon coffee. It is suggested that the thickness of ground beans is close to that of special grains and fine sand. So just buy a small packet of extra granulated sugar and bring it back. By carefully comparing the feel between ground coffee particles and granulated sugar, you can directly judge. Step 2: put the filter cloth in the upper seat of the siphon pot. Fix the position of the upper seat and filter cloth, and determine the filter
2015-03-04 Siphon coffee pot techniques steps selection fit grind beans thickness forGuide to Caxiang: many people know the impact of pressing powder on Espresso production. In fact, before this, there is a small step that has a great impact on the following pressing powder and extraction. Today, let's talk about a small step before pressing powder-the influence of cloth powder on the following steps. Cloth powder, in fact, after the coffee powder is ground, the coffee powder is manually put into the powder bowl and homogenized.
2015-11-02 About a cup of coffee essentials cloth powder skillsMany coffee lovers will ask such a question: how to taste the coffee? Here are some simple ways to drink coffee, just for communication:-D step of tasting coffee you can add a little sugar and milk to pure black coffee, or you can add spices such as cinnamon to your coffee in European style, as in Africa and Arabia; if you are not used to bitter coffee
2014-11-07 Coffee knowledge coffee basics coffee taste stepsThe French filter kettle is not only the most convenient household coffee pot, but also the best way to retain the flavor of coffee. The French press can perfectly show the charming and mellow flavor of deep-cultured coffee. Its structure is simple, but it has many advantages.
2014-06-25 Coffee knowledge French presser coffee making coffee encyclopediaThe French filter kettle is not only the most convenient household coffee pot, but also the best way to retain the flavor of coffee. The French press can perfectly show the charming and mellow flavor of deep-cultured coffee. Its structure is simple, but it has many advantages.
2014-05-22 Coffee knowledge coffee machine French presserSiphon (siphon) coffee pot, also known as plug air pot, real pot, uses the principle of siphon to make coffee. The cooking process is full of experimental drama, and the conditioning process is simple, but the boiled coffee has a special mellow degree and aroma, which can not be compared with the ground coffee brewed by machine. This method is especially suitable for tasting non-heavily roasted coffee. Step: 1Step to rainbow
2014-12-06 Coffee maker use common sense siphon making coffee skills siphoFrench pressure pot simple but not simple French filter kettle is one of the most convenient household coffee pots, but also the most complete preservation of coffee flavor of a brewing method. The French press can perfectly show the charming and mellow flavor of deep-cultured coffee. Its structure is simple, but it has many advantages. The French kettle is very suitable for lazy people. It is made by soaking in water and coffee powder.
2014-08-14 French press coffee utensilsWhen it comes to coffee beans, they can be divided into light roasting, medium roasting and heavy roasting. Coffee cherries are actually like fruits. Good coffee beans have fruity, floral, cocoa, nutty flavors, etc., usually the lighter the roast and the more sour they are, the more they can drink the essence of the coffee beans; on the contrary, the heavier the roast, the more bitter. As far as brewing is concerned, different brewing methods, different extraction methods and time should not be given.
2015-12-09 Coffee brewing way do not fail hand brewing guidelines steps diagrams classics good textThe French filter kettle is not only the most convenient household coffee pot, but also the best way to retain the flavor of coffee. The French press can perfectly show the charming and mellow flavor of deep-cultured coffee. Its structure is simple, but it has many advantages. The French kettle is very suitable for lazy people. Its production principle is that it is soaked and stewed in full contact with coffee powder.
2015-05-21 French kettle coffee method suitable human coffee pot